Black Opal is one of Australia’s finest Wagyu products – renowned for bringing people together to share an exceptional eating experience.
Chosen for its quality and trusted for its consistency, it strikes the perfect balance of fine marbling, silky texture and rich, buttery flavour.
Produced in Victoria, Black Opal is Harmony Agriculture & Food Company’s flagship Wagyu brand.
It takes 1,200 days of rigour and care – each stage planned and considered – for Black Opal to reach plates in homes and restaurants around the world. It’s this signature process and integrated supply chain that ensures exceptional value and flavour every time.